#596 - Sujihiki - 11.25"
975,00 $ · En stock
Hand-forged kitchen knife This knife was forged and finished by hand in Quebec, in a small batch. It is built primarily for preparation of boneless meat and fish, and excels in precise cuts. The height of the heel still allows you to prep vegetables on the cutting board so that you don't have to constantly switch knives in a cooking session. It will develop character over time through regular use. Attention is given to balance, handle length, and overall feel and harmony, making it comfortable during long prep sessions. Like all my work, it is intended to be used regularly, maintained si
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