Banjarmasin Pepper
5,00 $ · En stock
Banjarmasin Pepper Seeds (Mild Strain) The Elegant Indonesian Cayenne Quick Facts: Heat: 1,500–3,000 SHU (Mild-Medium) Fruit Size: 4–6" Slender, Cayenne-style pods Maturity: 80–90 Days Quantity: 10+ Seeds/Packet Indonesian Flavor Without the Burn 🇮🇩🌿 The Banjarmasin Pepper is a unique heirloom variety that offers a sophisticated departure from the intense heat usually associated with Indonesian chilies. This specific strain is prized by gardeners for its stunning ornamental appearance , featuring deep, dark green foliage that provides a beautiful contrast to the vibrant red pods as they ripen. Unlike its smaller, upright cousins, this Banjarmasin produces long, graceful pods that hang from the plant, making it as beautiful in a pot as it is useful in the kitchen. 👨🍳 Chef’s Pitch: "This is a 'flavor-first' pepper. At 1,500–3,000 SHU, it sits comfortably below a Jalapeño, allowing you to use it generously without overwhelming a dish with heat. The taste is clean and sweet with a classic Cayenne-style depth. It’s my go-to for fresh salsas where I want the visual pop of red chili and that authentic Indonesian aroma, but still want the salad to be approachable for everyone at the…
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