Capperino Pepper Seeds
5,00 $ · En stock
2027 KITCHEN PEPPERS · MEDIUM HOT Capperino Pepper: stuffing and pickling Capperino brings a warming bite to antipasto plates. Its small cherry-shaped pods suit bite-size stuffed peppers and crisp pickled rings. Medium Hot 10+ Seeds per Packet Capsicum annuum Stuffing and pickling Why grow it? Choose it for small portions with plenty of flavour: scoop out the centre for a savoury filling, or slice a harvest into quick refrigerator pickles. At a glance Flavour: A little cherry pepper with a warming bite Appearance: Small, round cherry peppers that ripen red Crop: Warm-season pepper, grown as an annual in Canada Best uses: Stuffing and pickling In the kitchen Stuffing: Fill halved peppers with soft cheese, herbs or seasoned grains. Pickling: Slice into rings for refrigerator pickles and sandwiches. Roasting: Roast a small batch and finish with olive oil. Growing in Canada Start indoors 8–10 weeks before your expected last frost, allowing extra time for slower seasoning peppers. Keep the seed-starting mix warm and evenly moist. Harden plants off gradually and transplant after frost into a sunny, sheltered position once nights are reliably warm. In a short season, a container in a…
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