Daikon Radish Seeds
5,00 $ · En stock




Daikon Radish Seeds Non-GMO | Open-Pollinated | Long White Japanese Radish Daikon Radish is a cool-season root crop grown for long, smooth white roots with crisp, juicy flesh and a clean mild bite. It is one of the most useful culinary radishes: excellent raw, pickled, grated, simmered, roasted, or sliced into soups and noodle bowls. The Culinary Edge Daikon brings crunch and brightness without the sharp heat of small red radishes. The roots stay crisp for quick pickles and slaws, soften beautifully in broths, and can be cooked until tender while keeping a clean, savory radish sweetness. 100+
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