East Asian Pepper Pack
13,00 $ · En stock
East Asian Pepper Pack: Japanese Frying & Thai Chili Seed Bundle Build a pepper patch for blistered shishitos, grilled Japanese frying peppers, stir-fries, quick pickles and bright chili heat. The East Asian Pepper Pack gathers four Casa Verde pepper varieties with a clear kitchen purpose: mild, sweet frying peppers for everyday cooking, plus a classic Thai chili for sauces, oils and heat. What’s Inside the Pack Shishito Pepper — the classic Japanese frying pepper for blistering in a hot pan, serving with salt, citrus, sesame or soy. Fushimi Japanese Pepper — a long, slender Kyoto-style frying pepper with thin walls, gentle flavour and excellent pan-char potential. Manganji Pepper — a sweet Japanese pepper with bigger pods for grilling, stuffing, roasting and summer market-style plates. Red Thai Pepper — the hot counterpoint for chili oil, curry paste, vinegar, sauces and stir-fries that need real heat. Why Grow This Pack? Built for cooking: every variety has a real kitchen job, from blistered snacks to sauces and stir-fries. Balanced heat: mostly mild Japanese frying peppers, with Red Thai for the hot end of the pantry. Canadian garden friendly: start indoors 8-10 weeks before…
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