Habanada Peppers
5,00 $ · En stock
The Habanada is a unique and entirely heatless variety of habanero pepper, offering all the intense fruit and floral flavor of a habanero with none of the spice. Developed at Cornell University through natural breeding techniques, the name "Habanada" combines "habanero" with the Spanish word "nada," meaning "nothing," referencing its zero-heat characteristic. Flavor and heat Zero heat : Habanada peppers have a Scoville rating of 0, meaning they are completely mild and lack the capsaicin that gives traditional habaneros their intense burn. Intense fruity and floral flavor : When fully ripe and
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