Organic All-Purpose Red Fife Flour

19,99 $ · En stock

Discover Better Basics Organic Red Fife Flour, a premium Canadian flour with a rich flavour and rustic texture, perfect for artisan baking. Grown in Saskatchewan by the Loiselle family for over 115 years, this organic heritage grain highlights authentic local craftsmanship and high quality ingredients. Highly valued in the artisan baking community, Red Fife wheat is known for its complex flavour, non hybridized nature, and naturally high protein content. This 100% extraction whole grain flour brings rich texture and earthy, robust flavour to homemade breads, pancakes, pastries, and rustic bake

Marque
Nutterie
Catégorie
Café & thé
Origine
Fabriqué au Québec

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