Red Giant Mustard
5,00 $ · En stock
25 Seeds+ 🌱 Red Giant Mustard Seeds Brassica juncea A bold leafy green with fiery character 🔥🌿, Red Giant Mustard produces large, savoyed leaves in deep maroon-red ❤️🖤 with bright green veins. Known for its spicy bite and cold tolerance ❄️💪, this Japanese heirloom is equally at home in salads, stir-fries, pickles, and braises. Easy to grow, highly nutritious, and visually stunning — it’s a true powerhouse crop for chefs and gardeners alike. 👅 Flavor Profile: Peppery 🌶️, horseradish-like 🌿, with spicy mustard heat 💥 and earthy undertones 🌱. 🍴 Culinary Uses: 🥗 Add baby leaves to salad mixes for a spicy kick 🥬 Sauté mature leaves like spinach for bold sides 🥟 Use in stir-fries, dumplings & noodle bowls 🥒 Pickle leaves for tangy, spicy condiments 🍲 Add to soups, curries, or braises for heat + depth 👨🍳 Chef’s Pitch: Red Giant Mustard is the chef’s fiery green 🌱👨🍳🔥. Its ruby-red, crinkled leaves bring bold flavor and dramatic color to plates, salads, and hot dishes. Perfect for chefs who want a leafy green that looks as powerful as it tastes . 🌱 Growing Notes: 🪴 Hardy annual, 12–18” tall, vigorous and fast-growing ❤️ Large savoyed leaves with red-maroon coloration ⏱ Baby leaves in…
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