Speckled Roman Tomato Seeds
5,00 $ · En stock
Tomatoes for the kitchen Speckled Roman tomato seeds Turn a striped tomato harvest into a rich pasta sauce. Speckled Roman has elongated red fruit with gold streaks and thick, meaty flesh suited to cooked sauces, roasting and bruschetta. Type Paste tomato Habit Indeterminate vine Maturity guide About 80–85 days from transplant Packet 15+ seeds Why grow it? Choose Speckled Roman when sauce is a priority but you also want tomatoes for fresh dishes. Its fleshy texture works well chopped into a simmering sauce or sliced onto toast. At a glance Crop Solanum lycopersicum Colour Red fruit with gold-orange streaks Texture Thick-walled, meaty flesh Kitchen uses Sauce, roasting, bruschetta and drying In the kitchen Cooked sauces: Chop ripe fruit and simmer to the consistency your dish needs. Roasting: Roast halves with herbs to serve immediately or use in a cooked sauce. Fresh toast: Dice or slice ripe tomatoes for bruschetta and sandwiches. Preserving: For shelf-stable canning, use a tested tomato recipe and follow its acidification and processing instructions. Growing notes Start indoors: Sow about 6–8 weeks before your planned transplant date. Provide warmth and bright light.…
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