Tanzania Kilimanjaro Coffee
19,55 $ · Non disponible
CUP PROFILE Flavorful with vinous acidity, this coffee offers medium body and a lingering finish. Our TAG roast enhances its berry aromas. *Description based on TAG roast ABOUT OUR TAG* ROAST With over four decades of expertise in green bean selection, roasting, and cupping, our TAG Roast ( T orrefazione A rtigianale G ranito) is crafted to bring out the fullest potential of each single-origin coffee. Through a meticulous roasting process, we achieve the complete caramelization of the sugars in the beans, unlocking their rich, complex flavors. This artful transformation relies on the perfect balance of expertise, passion, intuition, and the keen insight of our Master Roaster. SUGGESTED EXTRACTION METHOD(S) √ Good for filter/drip coffee √ Good for espresso ABOUT THE PLANTATION This coffee is grown on the famous slopes of Mount Kilimanjaro, a dormant volcano known as Africa's tallest mountain. This majestic place is also home to Kenya's most notable coffees. Coffee cultivation in Tanzania is very important to the locals. Coffee production is the livelihood for 5-6% of the Tanzanian population and the second largest agricultural export after tobacco. ADDITIONAL INFORMATION Harvest…
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