Covering chocolate 80%.

8,00 $ · En stock

Couverture chocolate is a type of chocolate used mainly for making cakes, candies and other desserts. It is made from cocoa powder, sugar and cocoa butter. It is generally richer and more full-bodied in taste than regular chocolate.

Catégorie

Chocolat & confiseries

Type

Chocolate

Origine

Fabriqué au Québec

Région

Montréal

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