Organic Spaghetti - Rice & Quinoa
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High-quality pasta made with 100% organic white rice and quinoa flours. Al dente texture. Source of fiber Gluten-Free Certified Organic Non-GMO Verified Kosher Easy to Cook Plant based Size: 227 g Ingredients: Organic white rice flour, organic quinoa flour Cooking Instructions: Bring 3-4 liters of water to a boil. Add salt if desired. When the water is boiling, add the pasta and cook for 13 minutes or to desired tenderness, stirring occasionally. Drain and rinse promptly with cold water. Serve immediately with your favourite sauce and condiments. Packaging may vary.
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