Pasture Raised Kosher Grass Fed Beef Flanken/ Chuck Short ribs 1.75lb (800g) approx.
44,00 $ · Non disponible
Your bill will be adjusted for exact weights at the time of shipping Flanken: Also called Short Rib is excellent for stewing and slow cooking. Stewed flanken is particularly tender. It is exceptionally flavorful because the rib bones provide a depth and richness of flavour. This is one of our favorite Shabbat meals, it is especially tasty when flambéed and stewed in red wine. Flanken is also great in soups. *Please be advised: Beef and Lamb packages will also have a Mehardin meat label, in addition to a Tiferet label. The Mehadrin label will have a date over the bar code. This is the production/packaging date and NOT a best before date. Our beef is raised in the most natural way possible: Outdoor access Hormone Free Antibiotic free Pesticide free feed Herbicide free feed Synthetic fertilizer free feed GMO free feed Our beef is pasture raised grass fed and finished, which means their diet consists almost completely of natural herbicide free grass & hay.* Our cattle graze on beautiful rolling hills far from industrial pollution during the spring, summer and autumn months. During the winter months, they eat high quality hay. Grass fed beef is usually much leaner than cattle that are…
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