Pumpkin Seeds
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Pumpkin seeds, also known as “Pepitas”, were a favorite food for the ancient Aztecs in Mexico and are still around today as a healthy snack choice. Toasted, salted, or spiced, these seeds may be used in salads, soups, or in breads, among many other options. Rich in protein, these crunchy seeds are also good sources of the antioxidant vitamin E and oleic acid, which helps to reduce LDL “bad cholesterol” and increase HDL “good cholesterol”. Pumpkin seeds, also known as “Pepitas”, were a favorite food for the ancient Aztecs in Mexico and are still around today as a healthy snack choice. Toasted, salted, or spiced, these seeds may be used in salads, soups, or in breads, among many other options. Rich in protein, these crunchy seeds are also good sources of the antioxidant vitamin E and oleic acid, which helps to reduce LDL “bad cholesterol” and increase HDL “good cholesterol”. Origin: China Type: Shelled Conventional or Organic Varieties: Shine Skin GWS Grown without Shell Grade: “AA” Packaging: Typically packed in 25 kg cartons. All items are subject to final confirmation. Don’t see what you’re looking for? Contact Us
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