100% Cocoa Block
3,00 $ · En stock
65 g ball of 100% cocoa: pure cocoa, with no sugar or additives, shaped into a ball. Grate it to make a traditional hot chocolate, or melt it like cocoa mass in your baking. Balls of pure cocoa are a traditional way to store and use cocoa in several cocoa-growing countries, especially to prepare a hot drink. Our cocoa block is a 65 g ball of 100% cocoa, with no sugar or additives. How to use it Traditional hot chocolate: grate about a quarter of a ball (around 15 g) for 250 ml of milk or water. Heat while whisking, then sweeten to taste. A pinch of cinnamon, nutmeg or vanilla goes very well with it. Baking: use it like cocoa mass, melted over a double boiler, in brownies, sauces or ganache. Remember to adjust the sugar in the recipe. Good to know A light whitish film may appear on the surface of the balls: it is cocoa butter rising to the surface with temperature changes. It disappears when melted and does not affect the taste. Ingredients 100% cocoa, no sugar or additives. Sold per 65 g ball. See also our cocoa mass sold by the kilogram and our classic hot chocolate .
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