64% Chocolate
7,00 $ · Non disponible
KARALA 64% dark chocolate bar (70 g), made bean to bar. A smooth, indulgent dark chocolate with cocoa, cane sugar and vanilla, to enjoy as is or to cook with. KARALA 64% dark chocolate is made bean to bar. With 64% cocoa, it strikes a nice balance between cocoa intensity and sweetness: a smooth, indulgent dark chocolate for connoisseurs and newcomers alike. It is made with cane sugar and a touch of vanilla. 70 g bar. Uses Enjoy it as is, square by square. In baking: desserts, ganache, mousses and chocolate sauces. As decoration: shavings and chunks on your cakes and pastries. Tips To enjoy it fully, taste it at room temperature and let it melt slowly on your tongue. To melt it, use a double boiler over low heat, without letting the water touch the bowl: a single drop of water can make chocolate seize. Ingredients and allergens Ingredients: cocoa, cocoa butter, cane sugar, vanilla, soy lecithin. Contains: soy. Discover our other bars: 40% milk chocolate , 70% dark chocolate , 80% dark chocolate . For professional volumes: Wholesale .
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